Posts

Rich, chewy caramel to individually wrap or use in candy making.

Cake & cookies & sweet food http

Brie cheese smothered with fresh figs cooked with brown sugar, vanilla, and almonds, then baked until almost melted. Serve warm with water crackers as a wonderful holiday appetizer or special treat during fig season. Canned figs in syrup may be substituted for fresh by reducing the brown sugar to 1/4 cup and replacing the water with syrup.

Use organic ingredients to make this home made ketchup with no sodium. Perfect for the Paleolithic Diet.

Raspberry, Cake

My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen. Great for gift giving or shipping.

Ice-Cream, Chocolate

Use the freshest asparagus for best color. These make great appetizers or garnishes. They look so pretty all 'canned up'!

Saturate Me by yeanbieber

Chocolate

Recipe by Marshall Astor

Recipe by Allan Turpie

Cookie Dough Marshmallows // Love & Olive Oil

These are tasty muffin-like pancakes - from Titia Teolinda in St Micheal, the Azores. This is more like an English muffin than an American muffin.

Cupcake, Frosting, Colorful, Colourful, Boho

Raspberry Stout Cheesecake.

Shrimp Lo Mein

Cinnamon Rolls

Best carrot cake

Toasted almonds, sesame seeds, bacon, and chow mein noodles provide the crunch in this Asian-inspired green salad.

This tangy red French dressing has a hint of fire and lots of interesting flavor.

Chestnuts are no longer just roasted by an open fire. Now, I have a great chestnut pasta recipe. It takes a while to prepare, but it's a labor of love and an unmatched sensation to your taste buds. Enjoy! Buon Appetito!

Crockpot Coconut Hot Chocolate

Recipe: Brownie Pudding

These delicious and savory scrambled eggs are easy to make.

Shrimp Skewers with Pomegranate Sauce