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Big Plate o’ Pig

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A friend showed us this creation on a camping trip. If you have pie makers, AKA tonka toasters, campfire irons, etc., these are a great dessert and a nice twist on the s'more idea. This can be done in the frying pan too, but it's much more fun over an open flame.

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Five ingredients - canned green beans, bacon, sugar, salt and pepper - create this quick and easy side dish.

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